Haragopal "HG" Parsa, PhD

Joy Burns Center 337
Fritz Knoebel School of Hospitality Management

Haragopal Parsa

Google Scholar Page

Biography at a Glance

Dr. Parsa holds a PhD from Virginia Tech, an MS in Food Science, and an MSc in Genetics. He is an associate editor of the Journal of Hospitality and Tourism Research and a Fulbright Visiting Scholar (2005). Dr. Parsa is the Barron Hilton Professor of Lodging Management. His research interests include corporate social responsibility, marketing and pricing strategies, and analysis of restaurant and food trends.

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