Many Daniels College of Business graduates are proud owners of companies that provide food, beverages and services fit for anyone on your list.
News Articles
Holiday Recipe: Sweet Potato Gnocchi in a Brandy Cream Sauce
Steal the show at the holiday dinner table with a recipe from the Daniels College of Business and its Fritz Knoebel School of Hospitality Management.
Entrepreneurship@DU Expands Horizons with Global Education
International travel is part of E@DU’s focus on experiential, immersive business learning opportunities
Executive MBA is Right Place, Right People, Right Reasons for Marine Vet
Hans Prahl has found the challenge and support he craved after a career in the military and as an entrepreneur.
Daniels MBA Alumnus Makes Pivot from CBD to Wagyu
Brent Facchinello is using lessons he learned from his MBA program at Daniels to help grow Boulder’s Miraflora Wagyu.
DU Supports Veterans ‘To and Through’
DU surrounds student vets and military-affiliated students with the people, programs and resources to help them thrive.
The Daniels Effect: Students and Alumni Power Pizza Business
Alumnus Ryan McLean has leaned on DU and Daniels network to grow his booming catering business, Mountain Crust.
Bloomberg Terminals Provide Valuable Data, Resume Boost
The Daniels College of Business added a dozen terminals to enhance learning, teaching and research.
Microgrants Support Students’ Curiosity and Innovation
Entrepreneurship@DU’s Microgrant Program offers funding and mentorship to help students pursue new business ideas.